Bread & BakingClassic Sourdough Loaf
A deeply flavored, open-crumb sourdough that rewards patience and a well-fed starter.
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Showing all recipes from the ilhan-kaya kitchen.
Bread & BakingA deeply flavored, open-crumb sourdough that rewards patience and a well-fed starter.
Soups & StewsSilky, spiced, and endlessly comforting — my grandmother's lentil soup, exactly as she made it.
Breakfast & BrunchEggs poached in a smoky, spiced tomato sauce — a one-pan breakfast that feeds a crowd.
Dips & SpreadsCharred eggplant beaten with tahini and lemon into the most irresistible, smoky dip imaginable.
MainsFall-apart tender lamb, braised low and slow with aromatic spices and caramelised vegetables.
Desserts & BakingMoist, golden, and faintly honeyed — a simple cake that tastes far more luxurious than it looks.
Showing 9 of 48 recipes
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Every recipe here is made with honest ingredients and a lot of love — from ilhan-kaya's kitchen to yours.
ILHAN KAYA
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Made with ♥ in Istanbul — real food, real stories.